Tyson Foods, Inc.,
founded in 1935 with headquarters in Springdale, Arkansas, is
one of the world's largest processors and marketers of chicken, beef and pork, the second-largest
food production company in the Fortune 500 and a member of the S&P 500. The company
produces a wide variety of protein-based and prepared food products and is the recognized
market leader in the retail and foodservice markets it serves. Tyson provides products and
services to customers throughout the United States and more than 90 countries. The company
has approximately 117,000 Team Members employed at more than 400 facilities and offices in
the United States and around the world. Through its Core Values, Code of Conduct and Team
Member Bill of Rights, Tyson strives to operate with integrity and trust and is committed to
creating value for its shareholders, customers and Team Members. The company also strives
to be faith-friendly, provide a safe work environment and serve as stewards of the animals,
land and environment entrusted to it.