Big Island Pizza with Canadian Bacon and Grilled Pineapple
Target your nontraditional pizza fans with this on-trend flavor combination, perfect as a takeout option. Top a rustic 12-inch hand-shaped pizza crust with pizza sauce, shredded Cheddar Jack cheese, Canadian bacon, juicy grilled pineapple, crumbled bacon, bell peppers, and red onion, then bake bubbly-hot and delicious.
Menu Description:
Take time out for paradise with this rustic 12-inch pizza layered with sauce, shredded Cheddar Jack cheese, Canadian bacon, juicy grilled pineapple, crumbled bacon, bell peppers, and red onions.
Recommended Sale Price: $13.95/$3.48 per person (Casual dining segment); $8.99 (QSR/Fast-Casual dining segment)
Recommended price is based on food costs as of 10/15/08. Food costs are based on averages and may vary by region.
Servings
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Cover tightly and slack in cooler between 32° and 36°F prior to use.
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Place in oiled containers. Cover tightly and slack overnight in cooler between 32° and 36°F prior to use.
Allow dough to come to room temperature (65° to 70°F). Roll each dough ball into a 12-inch circle. Dock to prevent bubbles.
Place on lightly oiled pizza pan dusted with cornmeal or layer on pizza mesh screen.
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Pizza sauce, commercially prepared
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36 oz.
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Cheddar Jack cheese, shredded
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3-3/4 lb.
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Tricolor bell peppers, fresh, ½-inch dice
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1-1/2 lb.
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Red onion, fresh, ½-inch dice
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6 oz.
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Pineapple, fresh, cut into strips, grilled, ½-inch dice
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3 lb.
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To assemble each pizza: Spread 3 ounces pizza sauce over crust. Layer 3 ounces cheese, 2 ounces peppers, ½ ounce onions, 2 ounces Canadian bacon, 4 ounces pineapple, and 3 ounces bacon evenly over pizza; top with 2 ounces cheese.
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Bake in preheated conventional oven at 500°F for 12 to 14 minutes or until golden and bubbly. Slice into 8 wedges.
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Serving Size (237g)
Amount Per Serving
Calories 560
Calories from Fat 230
% Daily Value*
Total Fat 25g
38%
Saturated Fat 13g
65%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 1100mg
46%
Total Carbohydrate 60g
20%
Dietary Fiber 3g
12%
Sugars 8g
Protein 29g
Vitamin A 10%
*
Vitamin C 60%
Calcium 2%
*
Iron 20%
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Information for this recipe is approximate and derived by calculations based
upon supplier information and available reference data. These values may
change based on your final product, substitution and/or addition of
ingredients, or use of a particular cooking technique.
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the Heart merchandising to go with this recipe.