Chicken Nuggets

Thanks, Mom, for all you do!  Starting April 23 through the month of June, when you purchase 3 Tyson®  Chicken Strips packages you can receive a FREE salon treatment.  Visit TysonSaysThanksMom.com today to learn more. 

Need help finding a lost recipe, help understanding if a product has possible allergens, or maybe product nutritional information?

 

Ask A Question

Ask the Tyson Experts

Join Our Email List

Stay informed and connected. Enter your email below and then click the Sign Up button.
Recipe

Chicken Tacos

Call it a soft taco, call it a Mexican sandwich, call it a wrap. Whatever you call it, call it easy and delicious!
Add to Shopping List
Print
Full Page
Index Card
  • Serving 6
  • Total Time 18 min
    Preparation 10 min
    Marination 0 min
    Cook 8 min
  • Nutrition Facts
    Calories 204
    Total Fat 8 g
    Protein 18 g
    Carbohydrate 15 g
    Cholesterol 33 mg
    Sodium 377 mg
  • Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique.
  • Calorie Smart Sodium Sensible Carb Smart Fat Friendly
Grilled Chicken Tacos

Ingredients

  • 12 Chicken Tenderloins
  • 1 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/8 teaspoon cayenne pepper
  • 2 tablespoons vegetable oil
  • 6 corn tortillas
  • 1 small avocado, peeled and cut lengthwise into 12 strips
  • 1/16 salsa
  • 1-1/2 cups iceberg lettuce, shredded


Cooking Instructions

  1. Preheat grill to medium. Combine cumin, salt, cayenne and 1 tablespoon oil in a small dish. Wash hands. Rub mixture onto chicken. Wash hands.
  2. Grill chicken, turning once, 6 to 8 minutes or until done (internal temp 170°F).
  3. Just before chicken is done, brush both sides of tortillas with remaining 1 tablespoon oil. Grill just until softened, about 15 seconds per side.
  4. Fill center of each tortilla with 2 chicken tenders, 2 slices avocado, 1 tablespoon salsa and 1/4 cup lettuce.  Fold tortilla over and serve with extra salsa for dipping. 

Hand WashingRemember to wash hands and surfaces before preparing food

Serving Suggestion:

 



 When using Tyson® Individually Frozen Boneless, Skinless Chicken Tenderloins, rinse off ice glaze and pat dry before following recipe directions.  You may substitute Tyson Fresh Boneless, Skinless Chicken Tenderloins, follow recipe directions but decrease cooking time by about one-third.