Chicken Nuggets

Thanks, Mom, for all you do!  Starting April 23 through the month of June, when you purchase 3 Tyson®  Chicken Strips packages you can receive a FREE salon treatment.  Visit TysonSaysThanksMom.com today to learn more. 

Need help finding a lost recipe, help understanding if a product has possible allergens, or maybe product nutritional information?

 

Ask A Question

Ask the Tyson Experts

Join Our Email List

Stay informed and connected. Enter your email below and then click the Sign Up button.
Recipe

Easy Nachos Supreme

When it comes to fun and casual party fare, it’s hard to beat a big plate of cheesy nachos. But it’s not hard to top them! Sour cream, guacamole, salsa … just pile on your favorites. Olé!
Add to Shopping List
Print
Full Page
Index Card
  • Serving 6
  • Total Time 35 min
    Preparation 15 min
    Marination 0 min
    Cook 20 min
  • Nutrition Facts
    Calories 396
    Total Fat 28 g
    Protein 25 g
    Carbohydrate 15 g
    Cholesterol 95 mg
    Sodium 585 mg
  • Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique.
  • Calorie Smart Sodium Sensible Carb Smart
Easy Nachos Supreme

Ingredients

  • 1 pound Fresh Ground Chicken
  • 1/4 cup onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon chili powder
  • 1-1/2 teaspoons cumin, ground
  • 1 bag tortilla chips
  • 2-1/2 cups Colby-Jack cheese, shredded
  • 1/4 cup black olives, sliced
  • 3 tablespoons green chilies, diced


Cooking Instructions

  1. Preheat oven to 350°F. Combine chicken, onion, garlic, chili powder and cumin in medium nonstick skillet. Cook over medium-high heat 6 to 8 minutes or until chicken is no longer pink, stirring frequently.
  2. Spray pizza pan or cookie sheet lightly with nonstick cooking spray. Layer half of chips, 1/2 cup cheese, and half each of chicken mixture, olives and green chilies. Repeat layers. Top with remaining 2 cups cheese.
  3. Bake 15 to 20 minutes or until hot and cheese is completely melted.

Hand WashingRemember to wash hands and surfaces before preparing food

Serving Suggestion: Serve hot from the oven. Provide bowls of your favorite toppings (chopped tomato, sour cream, salsa and guacamole) on the side. Refrigerate leftovers.

Tip: If you’re planning a party, save time by cooking the chicken mixture a day ahead and refrigerating until ready to use. The chicken makes a great filling for tacos, too.