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Recipe

Peppery Seasoned Beef Steaks

Seasoned salt and pepper mixes are indispensable for today’s time-pressed cook. Keep a couple of varieties on hand to add instant excitement to your meat, potatoes and vegetables.
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  • Serving 4
  • Total Time 20 min
    Preparation 5 min
    Marination 0 min
    Cook 15 min
  • Nutrition Facts
    Calories 338
    Total Fat 14 g
    Protein 50 g
    Carbohydrate 0 g
    Cholesterol 144 mg
    Sodium 508 mg
  • Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique.
  • Calorie Smart Sodium Sensible Carb Smart
Peppery Seasoned Beef Steaks

Ingredients



Cooking Instructions

  1. Preheat grill to medium. Combine seasoned salt and pepper; press onto steaks.
  2. Grill steaks, uncovered and turning occasionally, 15 to 18 minutes for medium rare to medium doneness (internal temp 150°F to 160°F).

Hand WashingRemember to wash hands and surfaces before preparing food

Serving Suggestion: Trim and discard fat. Serve with steamed asparagus. Refrigerate leftovers.