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Recipe

Philly-Style Chicken Melt

Many great contributions to our country have come from Philadelphia – the Constitution, Liberty Bell and Will Smith just to name a few – not the least of these is the Philly Cheesesteak Sandwich. Here’s our take on this American treasure featuring chicken instead of beef. Inspired by a recipe created by Hungry Girl Lisa Lillien. Nutritional information may vary from the original recipe.

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Index Card

Serving 1
Total Time 15 min

Preparation 5 min

Marination 0 min

Cook 10 min
Nutrition Facts

Calories 280

Total Fat 6 g

Protein 31 g

Carbohydrate 28 g

Cholesterol 65 mg

Sodium 1270 mg
Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique.

Ingredients

3 ounces Grilled & Ready^® Fully Cooked Frozen Grilled Chicken Breast Strips
1/3 cup bell pepper, thinly sliced
1/3 cup onion, thinly sliced
1/8 teaspoon garlic powder
salt, to taste
pepper, to taste
2 slices light bread
1 slice fat free American cheese
2 teaspoons light whipped butter or light buttery spread

Cooking Instructions

Prepare Grilled & Ready chicken breast strips according to package directions. Set aside, keep warm.
Bring a grill or skillet pan sprayed with nonstick spray to medium heat. Add bell pepper and onion and sprinkle with garlic powder, salt and black pepper. Cook and stir until softened, about 5 minutes.
Top one bread slice with cheese, prepared chicken and cooked veggies. Top with the other slice of bread.
Spread 1 teaspoon of butter on the upward-facing slice of bread.
Wipe pan, re-spray with nonstick spray and return to medium heat. Place sandwich in the pan, buttered side down.
Carefully spread remaining 1 teaspoon of butter on the upward-facing slice of bread.
Cook sandwich until hot and toasty, 1 to 2 minutes per side, flipping gently.

Remember to wash hands and surfaces before preparing food