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Recipe

Quick Asian Beef and Broccoli with Noodles

Bring a touch of the Orient to your table with this fragrant and delicious dish.
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  • Serving 4
  • Total Time 25 min
    Preparation 15 min
    Marination min
    Cook 10 min
  • Nutrition Facts
    Calories 240
    Total Fat 11 g
    Protein 21 g
    Carbohydrate 14 g
    Cholesterol 55 mg
    Sodium 700 mg
  • Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique.
  • Calorie Smart Sodium Sensible Carb Smart
Asian Beef and Broccoli with Noodles

Ingredients



Cooking Instructions

  1. Combine seasoning from ramen noodles with cornstarch and 1/2 cup water in large bowl. Mix until smooth. Add Grilled & Ready Seasoned Steak Strips; toss to coat. Set aside.
  2. Heat 1 tablespoon oil in large nonstick skillet over medium-high. Stir fry broccoli and carrots for 1 minute. Add noodles and 1 1/2 cup water; bring to a boil. Reduce heat; cover and simmer 3-5 minutes or until vegetables are tender and most of the liquid is absorbed. Remove; keep warm.
  3. Drain beef, discarding marinade. Heat Grilled & Ready Seasoned Steak Strips following the skillet directions on package.
  4. Add vegetables and noodles to beef in skillet and heat through.

Hand WashingRemember to wash hands and surfaces before preparing food