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Recipe

Tuscan Steak Tortellini

Bring a little Italy to your family dinner table as quickly as it takes to prepare pasta.
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  • Serving 4
  • Total Time 22 min
    Preparation 10 min
    Marination min
    Cook 12 min
  • Nutrition Facts
    Calories 850
    Total Fat 37 g
    Protein 48 g
    Carbohydrate 83 g
    Cholesterol 850 mg
    Sodium 2170 mg
  • Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique.
Tuscan Steak Tortellini

Ingredients

  • 12 ounces Grilled & Ready® Fully Cooked Refrigerated Seasoned Steak Strips
  • 1 package cheese tortellini
  • 1 tablespoon olive oil
  • 2 tablespoons garlic, minced
  • 1/3 cup chicken broth
  • 1-2/3 cups Alfredo sauce
  • 1 teaspoon Italian seasoning
  • 2 tablespoons butter
  • 1 cup mushrooms, sliced
  • 1/2 red or yellow pepper, cubed
  • salt and pepper, to taste
  • 4 tablespoons light balsamic salad dressing
  • 2 tablespoons Parmesan cheese, shredded


Cooking Instructions

  1. Prepare tortellini al dente according to package directions.
  2. While tortellini is cooking, combine olive oil and garlic in heavy saucepan; sauté garlic over low heat for 1-2 minutes. Add next 3 ingredients and whisk to blend. Simmer over medium heat for 5 minutes.
  3. In a separate pan, sauté butter and vegetables over high heat until tender-crisp. Season to taste; keep warm.
  4. Right before ready to plate, warm Grilled & Ready Seasoned Steak Strips according to package directions.
  5. To assemble: Separate tortellini among 4 plates. Top each with vegetables, 1/2 cup Alfredo mixture and Steak Strips. Drizzle with 1 tablespoon balsamic dressing over steak. Sprinkle with Parmesan cheese.

Hand WashingRemember to wash hands and surfaces before preparing food

Serving Suggestion: A side of spinach or mixed greens dressed with light balsamic salad dressing rounds out the meal deliciously.