Fully Cooked Refrigerated Beef Crumbles
PREFERRED METHOD
1. Place beef crumbles in nonstick skillet.
2. Heat on MEDIUM, stirring occasionally:
Full pouch for 8 to 10 minutes,
Half pouch for 5 to 8 minutes.
1. Arrange beef crumbles on microwave safe plate.
2. Heat on HIGH:
Full pouch for 45 to 60 seconds, stirring halfway through
heating,
Half pouch for 30 seconds.
Do not overheat.
Appliances vary. Heating times approximate.
COOKING TIMES AND OVEN TEMPERATURES MAY VARY, ADJUST ACCORDINGLY.
Nutrition Facts
- Serving Size: 2 OZ. (56g)
- Servings Per Container: 4
- Amount Per Serving
- Calories from Fat 160 Calories 190
% Daily Value*
- 28%Total Fat 18g
- 35%Saturated Fat 7g
- Trans Fat N/Ag
- Polyunsaturated Fat N/Ag
- Monounsaturated Fat N/Ag
- 13%Cholesterol 40mg
- 23%Sodium 550mg
- 0%Total Carbohydrate 1g
- 0%Dietary Fiber 0g
- Sugars 0g
- 16%Protein 8g
- Vitamin C 0%Vitamin A 0%
- Iron 4%Calcium 0%
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
INGREDIENTS:
Beef, water, contains 2% or less of: BHA, BHT, citric acid, ground white pepper, natural flavor, salt, sodium phosphates, spice, sugar, vinegar.
CONTAINS NO ALLERGENS