Any'tizers® Chicken Breast Chunks (with General Tso Sauce)

Any'tizers® Chicken Breast Chunks (with General Tso Sauce)

Sweet and slightly spicy, General Tso sauce heats up cuts of white-meat chicken.
  • Protein 10g
  • Sugar 0g
  • Sodium 680mg
  • Serving Size: 3 PIECES (75g)
  • Servings Per Container: About 7
  • Amount Per Serving
  • Calories 170 Calories From Fat 50
  • Total Fat 6g 9%
  • Saturated Fat 1g 5%
  • Trans Fat 0g
  • Polyunsaturated Fat 2.5g
  • Monounsaturated Fat 2.5g
  • Cholesterol 25mg 8%
  • Sodium 580mg 24%
  • Total Carbohydrate 19g 6%
  • Dietary Fiber 0g 0%
  • Sugar 0g
  • Protein 11g 22%
  • Vitamin A 0% Vitamin C 0%
  • Calcium 0% Iron 2%
  • *Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Allergens

  • soy
  • wheat

Boneless, skinless chicken breast with rib meat, wheat flour, water, bleached wheat flour, salt, modified corn starch, sodium phosphates, dextrose, extractives of paprika and annatto, soybean oil, xanthan gum. Breading set in vegetable oil. SAUCE POUCHES: Sugar, water, soy sauce [water, wheat, soybeans, salt, lactic acid, sodium benzoate (preservative)], sake (water, rice, rice koji, salt), modified corn starch, sesame seeds, soybean oil, spices, garlic powder, xanthan gum, sodium benzoate (preservative).

How to Cook

Conventional Oven - Preferred method.

1.  Preheat oven to 400°F.

2.  Thaw unopened sauce pouch in hot tap water for 6 to 8 minutes.

3.  Place frozen chicken pieces on baking sheet.  Heat for 16 to 20 minutes.

4.  In large bowl, pour warm sauce over heated chicken pieces and stir until evenly coated.

Microwave

1.  Arrange frozen chicken pieces on microwave safe plate. 

2.  Heat on HIGH: 3 pieces for 1 to 1 1/2 minutes, 6 pieces for 2 to 2 1/2 minutes, 9 pieces for 3 to 3 1/2 minutes.  Do not overheat.

3.  Repeat steps 2 and 4 from conventional oven instructions for sauce application.

Appliances vary.  Heating times approximate.

How to Handle

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