Crispy Chicken Strips Crispy Chicken Strips

Crispy Chicken Strips

100% all-natural*, white-meat chicken, fully cooked and fully crispy.

*Minimally processed. No artificial ingredients.

  • Protein 10g
  • Sugar 0g
  • Sodium 680mg
  • Serving Size: 3 oz. serving (84g)
  • Servings Per Container: About 8
  • Amount Per Serving
  • Calories 190 Calories From Fat 80
  • Total Fat 9g 14%
  • Saturated Fat 1.5g 8%
  • Trans Fat 0g
  • Polyunsaturated Fat 2.5g
  • Monounsaturated Fat 3g
  • Cholesterol 30mg 10%
  • Sodium 480mg 20%
  • Total Carbohydrate 12g 4%
  • Dietary Fiber 1g 4%
  • Sugar 0g
  • Protein 15g 30%
  • Vitamin A 0% Vitamin C 0%
  • Calcium 0% Iron 0%
  • *Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Allergens

  • wheat

Boneless, skinless chicken breast with rib meat, water, rice starch, salt. BREADED WITH: Wheat flour, water, salt, corn starch, spices, brown sugar, dried garlic, extractives of paprika, and spice extracts. Breading set in vegetable oil.

  • Protein 10g
  • Sugar 0g
  • Sodium 680mg
  • Serving Size: 3 oz. serving (84g)
  • Servings Per Container: About 13
  • Amount Per Serving
  • Calories 190 Calories From Fat 80
  • Total Fat 9g 14%
  • Saturated Fat 1.5g 8%
  • Trans Fat 0g
  • Polyunsaturated Fat 2.5g
  • Monounsaturated Fat 3g
  • Cholesterol 30mg 10%
  • Sodium 480mg 20%
  • Total Carbohydrate 12g 4%
  • Dietary Fiber 1g 4%
  • Sugar 0g
  • Protein 15g 30%
  • Vitamin A 0% Vitamin C 0%
  • Calcium 0% Iron 0%
  • *Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Allergens

  • wheat

Boneless, skinless chicken breast with rib meat, water, rice starch, salt. BREADED WITH: Wheat flour, water, salt, corn starch, spices, brown sugar, dried garlic, extractives of paprika, and spice extracts. Breading set in vegetable oil.

How to Cook

Conventional Oven - Preferred method

1.  Preheat oven to 400°F.

2.  Place frozen strips on baking sheet.

3.  Heat 18 to 20 minutes.

Microwave

1.  Arrange frozen strips on microwave safe plate.

2.  Heat on high: 1 strip for 1 1/2 to 2 minutes, 2 strips for 2 to 2 1/2 minutes, 3 strips for 3 minutes.  Do not overheat.

3.  Let stand 1 to 2 minutes before serving.

Appliances vary.  Heating times approximate.

Conventional Oven - Preferred method

1.  Preheat oven to 400°F.

2.  Place frozen strips on baking sheet.

3.  Heat 18 to 20 minutes.

Microwave

1.  Arrange frozen strips on microwave safe plate.

2.  Heat on high: 1 strip for 1 1/2 to 2 minutes, 2 strips for 2 to 2 1/2 minutes, 3 strips for 3 minutes.  Do not overheat.

3.  Let stand 1 to 2 minutes before serving.

Appliances vary.  Heating times approximate.

How to Handle

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