Boneless, skinless chicken breast with rib meat, water, seasoning [salt, chicken broth, sugar, garlic powder, onion powder, spices, chicken fat, citric acid, grill flavor (from sunflower oil), natural flavor], contains 2% or less of modified food starch, vinegar, salt, sodium phosphates.
1. Heat refrigerated chicken pieces in nonstick skillet on MEDIUM HIGH for 3 minutes or until warm.
1. Arrange refrigerated chicken pieces on microwave safe plate.
2. Heat covered on HIGH for 30 to 45 seconds or until warm. Do not overheat.
Appliances may vary. Heating times approximate.