Chicken breast with rib meat, water, southwest seasoning [garlic powder,dehydrated soy sauce (soybeans, wheat, salt, dextrin), dextrose, spices, chili pepper, cornsyrup solids, onion powder, flavor (contains salt) dehydrated cilantro, lemon juice solids, maltodextrin, grill flavor (from soybean oil) and modified food starch, spice extractive, natural and artificial lime flavor], contains 2% or less of modified food starch, vinegar, salt, sodium phosphates.
1. Heat refrigerated strips in nonstick skillet on MEDIUM HIGH for 3 minutes or until warm.
1. Arrange refrigerated strips on microwave safe plate.
2. Heat covered on HIGH for 30 to 45 seconds or until warm. Do not overheat.
Appliances vary. Heating times approximate.