Lightly Breaded Chicken Strips

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Our delicious lightly breaded chicken strips deliver the taste that your family deserves with nutrition you can feel good about.

How to Cook

Conventional Oven - Preferred Method

1. Preheat oven to 400° F.

2. Place frozen strips on baking sheet. 

3. Heat 15 minutes, turn strips over and heat an additional 5 minutes. 


Microwave

1. Arrange frozen strips on a microwave safe plate. 

2. Heat on High:

1 strip for 1 1/2 to 2 minutes

2 strips for 2 to 2 1/2 minutes

3 strips for 3 minutes

Do not overheat. 

3. Let stand 1 to 2 minutes before serving. 

Nutritional Information

Allergens

  • wheat
  • Serving Size: 3 OZ. (84g)
  • Servings Per Container: About 7
  • Amount Per Serving
  • Calories 150 Calories From Fat 60
  • Total Fat 7g 11%
  • Saturated Fat 1.5g 8%
  • Trans Fat 0g
  • Polyunsaturated Fat 2.5g
  • Monounsaturated Fat 2.5g
  • Cholesterol 55mg 18%
  • Sodium 430mg 18%
  • Total Carbohydrate 7g 2%
  • Dietary Fiber 0g 0%
  • Sugar 1g
  • Protein 16g
  • Vitamin A 0% Vitamin C 0%
  • Calcium 0% Iron 4%
  • *Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Boneless, skinless chicken breast with rib meat, water, wheat flour, contains 2% or less of the following: baking soda, corn starch, cream of tartar, dried garlic, dried onion, expeller pressed canola oil, extractives of paprika, natural flavors, rice flour, rice starch, salt, sea salt, soybean oil, spices, sugar, yeast, yeast extract. Breading set in vegetable oil.

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