Gluten Free Breaded Chicken Breast Strips

Gluten Free Breaded Chicken Breast Strips is rated 4.2 out of 5 by 11.
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Our 100% all natural* gluten free chicken strips are made with tender, white meat chicken and coated in a savory rice flour breading.
  • Protein 10g
  • Sugar 0g
  • Sodium 680mg
  • Serving Size: 3 OZ. (84g)
  • Servings Per Container: About 5
  • Amount Per Serving
  • Calories 200 Calories From Fat 90
  • Total Fat 10g 15%
  • Saturated Fat 2g 10%
  • Trans Fat 0g
  • Polyunsaturated Fat 4g
  • Monounsaturated Fat 3g
  • Cholesterol 40mg 13%
  • Sodium 400mg 17%
  • Total Carbohydrate 12g 4%
  • Dietary Fiber 0g 0%
  • Sugar 0g
  • Protein 16g 32%
  • Vitamin A 0% Vitamin C 0%
  • Calcium 0% Iron 4%
  • *Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Allergens

  • CONTAINS NO ALLERGENS

Boneless, skinless chicken breast with rib meat, water, yellow corn flour, rice flour, brown rice flour, contains 2% or less of the following: corn starch, cocoa powder, dried garlic, dried onion, extractives of paprika, rice starch, salt, sea salt, soybean oil, spices, sugar, tapioca starch, yeast extract. Breading set in vegetable oil.

How to Cook

Conventional Oven 

Preferred method

1. Preheat oven to 400 degrees F

2. Place frozen strips on baking sheet

3. Heat 15 to 20 minutes, turning strips over halfway through heating time


Microwave

1. Arrange frozen strips on microwave safe plate

2. Heat on high:

1 strip for 1 to 1 and 1/2 minutes

2 strips for 2 to 2 1/2 minutes

3 strips for 3 minutes

Do not overheat

3. Let stand for 1 to 2 minutes before serving


How to Handle

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Rated 5 out of 5 by from BEST GF NUGGETS/STRIPS I've been buying way too many of these. I have been Gluten Free for ~10 years. The only time I ever caved and ate gluten intentionally (and regretted it immensely) was for nuggets. I missed nuggets. I found some options recently, but of everything I've tried, these are the best by a long shot. Thank you! How about a spicy version?
Date published: 2017-12-10
Rated 5 out of 5 by from These are amazing! We found these on accident and could not be happier. They are delicious!! So glad to be seeing them in more stores! Our one note: cook them 15 minutes, flip them and cook 10 more - drying them out a bit more than instructed makes them easier to handle without utensils
Date published: 2017-10-19
Rated 5 out of 5 by from The BEST GF strips on the market These are so delicious and tasty especially in the oven. I could eat them everyday!!!
Date published: 2017-10-04
Rated 5 out of 5 by from I found these as a new addition to our store tonight. My son and I were recently diagnosed with celiac, most of the alternatives are vile. These were great, I would have picked them over the "normal" version after a taste test. I used then for kid friendly chicken parm. They were so good.
Date published: 2017-09-26
Rated 5 out of 5 by from Great taste for Gluten Free I got diagnosed with Celiacs Disease very suddenly and was very ill for a while. I love these chicken strips because they don't bother by stomach and I heat them up and take them to work with a vegetable side for lunch. They work well for gluten free sandwiches and wraps too. I'm very grateful that Tyson certifies this item and the nuggets as well because the gluten free certification from GIG makes me feel safer when buying pre-packaged foods.
Date published: 2017-09-26
Rated 5 out of 5 by from Awesome GF Chicken Strips - best I’ve had! I bought these in SC and have not found them at my normal market in NJ. They are so much better than another national brand. I’m on Tyson’s website trying to find them near me. Even my husband who is not GF loves them!
Date published: 2017-07-17
Rated 5 out of 5 by from Wow!! I bought these for my daughter who loves chciekn nuggets and yea i snagged one.. They are absolutely delicious!!!!!!!
Date published: 2017-06-14
Rated 3 out of 5 by from Great taste for GF- size variance is annoying I'm a celiac and I was thrilled to find these at my grocery store. They are wonderful from a taste perspective but my package had a normal-size strips and then a bunch of small-sized pieces. The smaller pieces are tough to bake without burning/overcooking. Please work on standardizing your product size.
Date published: 2017-08-12