Thin Sliced Boneless Skinless Chicken Breasts

Thin Sliced Boneless Skinless Chicken Breasts is rated 3.0 out of 5 by 2.
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Fresh chicken raised with no antibiotics ever is the first step in any great recipe.

*Minimally processed. No artificial ingredients.

  • Protein 10g
  • Sugar 0g
  • Sodium 680mg
  • Serving Size: 4 oz. (112g)
  • Servings Per Container: Varied
  • Amount Per Serving
  • Calories 140 Calories From Fat 40
  • Total Fat 4g 6%
  • Saturated Fat 1.5g 8%
  • Trans Fat 0g
  • Polyunsaturated Fat 0.5g
  • Monounsaturated Fat 2g
  • Cholesterol 65mg 22%
  • Sodium 40mg 2%
  • Total Carbohydrate 0g 0%
  • Dietary Fiber 0g 0%
  • Sugar 0g
  • Protein 25g 50%
  • Vitamin A 0% Vitamin C 0%
  • Calcium 0% Iron 0%
  • *Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.



Boneless, skinless chicken breast with rib meat

How to Cook

Cook as you would any fresh chicken.

Using a digital thermometer, cook to internal temperature of 170°F to ensure fully cooked chicken.

How to Handle

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Rated 5 out of 5 by from The best These are so easy to prepare. It cooks fast and because of that, they don’t dry out. I always buy these when I find them.
Date published: 2018-02-10