Sweet mango chutney contrasts the savory flavors of peanut (also known as groundnut) and Grilled & Ready® Southwestern Chicken. A winning recipe in every sense.
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Prep Time15 minutes
Cook Time25 minutes
Total Fat26 g
Total Carbohydrate28 g
Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique.
Heat olive oil in a large soup pot over medium-high heat. Add the sweet potato, garlic, onion, allspice and jalapenos to the pot and cook for 7 minutes. Add Grilled & Ready chicken and cook until the chicken is heated through.
Add the tomatoes, broth, tomato paste, chutney and peanut butter to the pot and bring to a boil. Reduce heat to medium and simmer for 10 minutes. Season with salt and pepper as needed.
Serve topped with cilantro and peanuts sprinkled on top.