Thick and juicy pork chops, skillet-grilled with tangy Italian dressing and plenty of barbecue flavor. Takes minutes to make, but tastes like it’s been slow-cooked for hours.
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Prep Time0 minutes
Cook Time10 minutes
Total Fat12 g
Total Carbohydrate4 g
Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique.