A twist on traditional coastal Mexican fare. Top your tacos with an easy to make island slaw containing jicama, fresh fruit and a splash of lime.
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Prep Time20 minutes
Cook Time5 minutes
Total Fat9 g
Total Carbohydrate42 g
Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique.