Thick pork chops, delicately brushed with a honey and hot pepper sauce glaze. Sweet and spicy, tender and juicy, it’s an easy to make dish that’s perfect for grilling.
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Prep Time10 minutes
Cook Time15 minutes
Total Fat38 g
Total Carbohydrate23 g
Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique.