A kid-friendly twist on battered chicken. This recipe uses stuffing in place of flour for a tasty coating that gives a satisfying crunch.
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Prep Time12 minutes
Cook Time40 minutes
Total Fat8 g
Total Carbohydrate13 g
Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique.