Quick and Easy Buffalo Chicken Dip Recipe

Game time. Snack time. All the time. Creamy, spicy, and oh-so-tasty, you’ll find excuses to dip everything in it.
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  • Calories 160
  • Total Fat 8 g
  • Cholesterol 45 mg
  • Sodium 880 mg
  • Total Carbohydrate 4 g
  • Protein 20 g
  • Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique.
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Cooking Instructions

  1. Combine the cream cheese, sour cream and buffalo sauce in a mixing or microwave safe bowl.
  2. Fold in the pulled chicken, once thawed and serve cold or heat in the microwave on high every two minutes, stirring until the dip is heated throughout.
  3. Serve alongside your favorite tortilla chips.
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