A quick 25 minutes stands between you and a hearty hoagie roll filled with marinana sauce, spinach-artichoke dip, and crispy chicken strips. A packed sandwich that’s quick to make, and ready to eat anywhere.
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Prep Time5 minutes
Cook Time20 minutes
Total Fat19 g
Total Carbohydrate66 g
Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique.