Blackened Flavored Chicken Tenders
Coated with blackened spices, Tyson Frozen Blackened Flavored Chicken Tenders offer delicious flavors. These tenders are made from 100% all-natural* white meat chicken raised with no added hormones or steroids** and provide a tender and flavorful addition to any diet. Enjoy them on their own or embrace their dippable shape with favorite dips and sauces. With 20g of protein per serving, these tenders are great in salads, pastas, or as part of a meal. Fully cooked and easy to prepare, they can be added to various dishes. Keep frozen until ready to prepare, then heat in an air fryer, skillet, or microwave according to the instructions on the package for warm and crispy blackened chicken tenders. *Minimally processed, no artificial ingredients **Federal regulations prohibit the use of added hormones or steroids in chicken.
- One 20 oz Tyson Frozen Blackened Flavored Chicken Tenders
- Made with white meat chicken
- 20g of protein per serving
- Prepare in air fryer, skillet or microwave
- No added hormones or steroids**
- Made with 100% all natural* chicken
- Perfect as a protein in salads, pastas or as part of your meal
- Fully cooked, boneless and skinless chicken tenders coated with blackened spices
| Nutrition Facts | |
|---|---|
| Refer to the product label for full dietary information, which may be available as an alternative product image. | |
| About 7 Servings Per Container | |
| Serving Size 3 oz (84g) | |
|
Amount Per Serving Calories |
110 |
| % Daily Value∗ | |
| Total Fat 3g | 4% |
| Saturated Fat 1g | % |
| Trans Fat 0g | 0% |
| Polyunsaturated Fat 2g | 0% |
| Monounsaturated Fat 1g | 0% |
| Cholesterol 65mg | 22% |
| Sodium 490 mg | 21% |
| Total Carbohydrate 1g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | 0% |
| Includes 0g Added Sugars | 0% |
| Protein 20g | 40% |
| Vitamin A | % |
| Vitamin C | % |
| Vitamin D 0 | 0% |
| Calcium 0 mg | 0% |
| Iron 1 mg | 4% |
| Potassium 280 mg | 6% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
| Ingredients |
|---|
| Boneless, skinless chicken breast with rib meat, water, contains 2% or less of: citric acid, dried garlic, dried onion, modified food starch, natural flavors, paprika, salt, spices, vinegar, yeast extract. sauteed in vegetable oil. |
Cooking Methods
Microwave:
Microwave -Heat 4 pieces on high for 90 seconds or until warm. Appliances vary. Heating time may need adjusting. Refrigerate or discard leftovers.
Fry:
Skillet -Heat on medium in a covered, non-stick skillet with 1 TBSP water for 6 minutes or until warm. Appliances vary. Heating time may need adjusting. Refrigerate or discard leftovers.
Air Fry:
Air Fryer (Preferred Method) Set air fryer to 360°F. Heat for 8 minutes or until warm and crispy. Appliances vary. Heating time may need adjusting. Refrigerate or discard leftovers.
*Cooking times may vary depending on your appliance. Always check that food is heated thoroughly before serving. Adjust times as necessary to achieve desired results.