Boneless chicken breast with rib meat, water, bleached wheat flour, sugar, yellow corn flour, contains 2% or less of the following: honey powder (honey, high fructose corn syrup, wheat starch, corn syrup), leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate), modified cellulose, modified food starch, rice flour, salt, sodium phosphates. Fried in vegetable oil.
1. Preheat oven to 450°F.
2. Place frozen tenders on baking sheet.
3. Heat 8 to 10 minutes.
1. Arrange frozen tenders on microwave safe plate.
2. Heat on high:
5 tenders for 1 minute
10 tenders for 1 1/2 minutes
15 tenders for 2 1/2 minutes
Do not overheat
3. Let stand 1 to 2 minutes before serving.
Appliances vary. Heating times approximate.