Boneless, skinless chicken breast with rib meat, wheat flour, water, contains 2% or less of the following: dextrose, dried yeast, extractives of paprika, garlic powder, onion powder, salt, soybean oil, spices, sugar, torula yeast, wheat gluten, yellow corn flour. Breading set in vegetable oil.
1. Preheat oven to 425°F.
2. Place frozen breast fillets on baking sheet.
3. Heat 18 to 22 minutes.
1. Arrange frozen breast fillets on microwave safe plate.
2. Heat on high:
1 fillet for 1 1/2 to 2 minutes
2 fillets for 2 to 2 1/2 minutes
3 fillets for 3 minutes
Do not overheat
3. Let stand 1 to 2 minutes before serving.
Appliances vary. Heating times approximate.