Chicken Leg Quarters, Frozen/Uncooked
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| Nutrition Facts | |
|---|---|
| Refer to the product label for full dietary information, which may be available as an alternative product image. | |
| About 13 Servings Per Container | |
| Serving Size 4 oz (112g) | |
|
Amount Per Serving Calories |
240 |
| % Daily Value∗ | |
| Total Fat 19g | 29% |
| Saturated Fat 5g | % |
| Trans Fat 0g | 0% |
| Polyunsaturated Fat 4g | 0% |
| Monounsaturated Fat 8g | 0% |
| Cholesterol 85mg | 28% |
| Sodium 160 mg | 7% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | 0% |
| Includes Added Sugars | % |
| Protein 17g | 34% |
| Vitamin A | % |
| Vitamin C | % |
| Vitamin D | % |
| Calcium 0 mg | 0% |
| Iron 1 mg | 6% |
| Potassium | % |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
| Ingredients |
|---|
| Chicken leg quarters contains up to 8% chicken broth, salt, natural flavorings. |
Cooking Methods
Bake:
Conventional Oven 1. Preheat oven to 375°F. 2. Bake frozen leg quarters 80 to 85 minutes or until internal temperature on instant read thermometer reaches 180°F. (Bake thawed leg quarters 65 to 70 minutes.) Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 180°F. †For best results when breading or marinating Tyson® Individually Frozen Chicken, remove the protective ice glaze by holding under lukewarm running water for about 1 minute.
Grill:
Grill 1. Preheat grill to MEDIUM heat. 2. Grill frozen leg quarters, turning occasionally, until internal temperature on instant read thermometer reaches 180°F. Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 180°F. †For best results when breading or marinating Tyson® Individually Frozen Chicken, remove the protective ice glaze by holding under lukewarm running water for about 1 minute.
*Cooking times may vary depending on your appliance. Always check that food is heated thoroughly before serving. Adjust times as necessary to achieve desired results.
