There's nothing like cooking from scratch, especially when you start with Tyson Individually Frozen Thin Sliced Boneless Skinless Chicken Breasts. Our all-natural* chicken is juicy and tender with 23 grams of protein and 0 grams of trans fat per serving. Perfect for grilling and roasting, simply cook and serve our boneless chicken breasts with BBQ sauce for a quick and delicious weeknight dinner. Includes one 2.25 lb package of individually frozen chicken. Everything seems to turn out a whole lot better when you just keep it simple. No nonsense. Just stick to the good stuff. The 100% real stuff that makes life, and chicken, great. . Keep it real. Keep it Tyson. *Minimally processed, no artificial ingredients
Nutrition Facts | |
---|---|
Refer to the product label for full dietary information, which may be available as an alternative product image. | |
Serving Size 4 oz (112g) | |
112g | |
% Daily Value∗ | |
Total Fat 1.5g | 2% |
Saturated Fat 0.5g | % |
Trans Fat 0g | 0% |
Polyunsaturated Fat 0g | 0% |
Monounsaturated Fat 1g | 0% |
Cholesterol 55mg | 18% |
Sodium 200 mg | 8% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Sugars 0g | 0% |
Protein 23g | 46% |
Vitamin A | % |
Vitamin C | % |
Calcium 0 mg | 0% |
Iron 0 mg | 0% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients |
---|
Boneless, Skinless Chicken Breasts Contains: Up To 15% Chicken Broth, Salt, Natural Flavorings. |
Conventional Oven 1. Preheat oven to 375°F. 2. Place frozen breast in foil lined baking pan. 3. Bake 35 to 39 minutes or until internal temperature on instant read thermometer reaches 170°F. (Bake thawed breasts 18 to 20 minutes.) Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 170°F. †For best results when breading or marinating Tyson® Individually Frozen Chicken, remove the protective ice glaze by holding under lukewarm running water for about 1 minute.
Stovetop 1. Add 1 tablespoon oil with 2 tablespoons of chicken broth and chicken breast to a cold skillet; cover. 2. Heat skillet to MEDIUM HIGH heat and cook covered 16 to 18 minutes, turning 2 to 3 times, until breasts are lightly browned and internal temperature on instant read thermometer reaches 170°F. (Cook thawed breasts 10 to 12 minutes.) Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 170°F. †For best results when breading or marinating Tyson® Individually Frozen Chicken, remove the protective ice glaze by holding under lukewarm running water for about 1 minute.
*Cooking times may vary depending on your appliance. Always check that food is heated thoroughly before serving. Adjust times as necessary to achieve desired results.