Smokehouse Seasoned Chicken Thighs

  • bvseo_sdk, net_sdk, 3.1.1.0
  • CLOUD, getAggregateRating, 62ms
  • REVIEWS, PRODUCT
  • bvseo-msg: The resource to the URL or file is currently unavailable.;

Get the smokehouse taste you crave without the hassle. Whether oven or grill, flavorful, tender chicken is a breeze with our Smokehouse Seasoned Chicken Thighs.

 

The Kingsford Products Company, LLC. The KINGSFORD trademark, associated logos, tag lines, and trade dress are trademarks of The Kingsford Products Company, LLC or its affiliates, may be registered, and are used under license by Tyson Foods, Inc. All right reserved.

  • Protein 10g
  • Sugar 0g
  • Sodium 680mg
  • Serving Size: 112g
  • Servings Per Container: 5
  • Amount Per Serving
  • Calories 160 Calories From Fat 90
  • Total Fat 10g 13%
  • Saturated Fat 3g 15%
  • Trans Fat 0g
  • Polyunsaturated Fat 1.5g
  • Monounsaturated Fat 5g
  • Cholesterol 85mg 28%
  • Sodium 350mg 15%
  • Total Carbohydrate 1g 0%
  • Dietary Fiber 0g 0%
  • Sugar 0g
  • Protein 18g 36%
  • Vitamin A 0% Vitamin C 0%
  • Calcium 0% Iron 4%
  • *Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Allergens

  • CONTAINS NO ALLERGENS

Boneless Skinless Chicken Thighs. Rubbed with: Vinegar, Smoked Sugar ( Water, Natural Hardwood Smoked Sugar), Seasoning (Spices, Dried Garlic, Dried Parsley) and Salt.

How to Cook

Grilling

  1. Spray grill with non-stick cooking oil and preheat grill on a LOW setting.
  2. Remove chicken thighs from the package and place on grill.
  3. Cook chicken thighs turning occasionally to avoid charring*
  4. Remove chicken thighs from the grill and place on a plate.
  5. Let stand for 5 minutes prior to serving. Handle carefully when serving.

Oven

  1. Preheat oven to 350 degrees F.
  2. Remove chicken thighs from the package and place in oven safe dish lined with aluminum foil.
  3. Cook for approximately 35-40 minutes*
  4. Remove from oven and let stand for 5 minutes prior to serving. Handle carefully when serving.

 

*Use a meat thermometer to ensure chicken thighs reach a minimum internal temperature of 170 degrees F for 3 minutes. Cooking times are approximate. Appliances will vary.

You might also like