Smokehouse Seasoned Pork Chops
Adding perfectly marinated pork chops to your meal has never been easier. Pack each bite with the flavor of real black pepper and garlic with our Smokehouse Seasoned Pork Chops.
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How To Cook
Conventional Oven1. Preheat over to 350°F. 2. Place pork chops in an oven safe dish or pan and place in oven. 3. Allow pork chops to cook for approximately 25-30 minutes.* 4. Remove pork chops from the oven and allow to rest (5) minutes then serve. *Appliances vary, equipment varies, always use a calibrated meat thermometer to insure that pork reaches a minimum internal temperature of 145°F for three (3) minutes.
Grill1. Apply non-stick cooking spray to grill and preheat using medium heat. 2. Open package and remove chops. 3. Place pork chops on grill and cook* turning occasionally to avoid excess charring. 4. After cooking, remove pork chops from grill, allow to rest five (5) minutes on clean plate then serve.*Appliances vary, equipment varies, always use a calibrated meat thermometer to insure that pork reaches a minimum internal temperature of 145°F for three (3) minutes.
- Contains No Allergens