Smoked Jumbo Crispy Wings
Enjoy the mouthwatering taste of Tyson Frozen Smoked Jumbo Crispy Wings. The 2.5 lb bag is packed with fully cooked, seasoned chicken wings that have a bold smoky flavor and crispy texture. With 13g of protein per serving and made from 100% all-natural* chicken, these wings are a satisfying snack or meal addition. They contain no added hormones or steroids** and are perfect for game day, family night, or a savory treat. Easy to prepare in an air fryer, oven, or outdoor grill, they deliver restaurant-quality taste at home. Keep frozen until ready to cook. Grab a bag today and make smoked chicken wings a staple in meal planning! *Minimally processed. No artificial ingredients. **Federal regulations prohibit the use of added hormones or steroids in chicken.
- One 2.5 lb bag of Tyson Frozen Smoked Crispy Wings
- 13g of protein per serving
- Fully cooked dry rubbed, seasoned chicken wing sections
- Meaty and jumbo Wings
- No added hormones or steroids**
- Made with 100% all natural* chicken
- Restaurant quality and excellent for a snack or part of a meal
- Prepare in air fryer, oven or outdoor grill
| Nutrition Facts | |
|---|---|
| Refer to the product label for full dietary information, which may be available as an alternative product image. | |
| About 9 Servings Per Container | |
| Serving Size 3 Oz. (84g) | |
|
Amount Per Serving Calories |
150 |
| % Daily Value∗ | |
| Total Fat 10g | 13% |
| Saturated Fat 3g | % |
| Trans Fat 0g | 0% |
| Polyunsaturated Fat 2g | 0% |
| Monounsaturated Fat 4g | 0% |
| Cholesterol 85mg | 28% |
| Sodium 460 mg | 20% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | 0% |
| Includes 0g Added Sugars | 0% |
| Protein 13g | 26% |
| Vitamin A | % |
| Vitamin C | % |
| Vitamin D 0 | 0% |
| Calcium 0 mg | 0% |
| Iron 0 mg | 2% |
| Potassium 230 mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
| Ingredients |
|---|
| Chicken wing sections, water, wheat flour, contains 2% or less of: food starch, salt. blanched in vegetable oil. |
Cooking Methods
Bake:
Heat at 400°F for 16 minutes. Turn wings over and heat for an additional 10 minutes or until warm and crispy Appliances vary. Heating time may need adjusting. Refrigerate or discard leftovers.
Air Fry:
(Preferred Method) Set air fryer to 360°F. Heat for 16 minutes or until wings are warm and crispy. For extra crispiness, heat an additional 3 to 5 minutes. Appliances vary. Heating time may need adjusting. Refrigerate or discard leftovers.
*Cooking times may vary depending on your appliance. Always check that food is heated thoroughly before serving. Adjust times as necessary to achieve desired results.