A meat and potatoes kind of meal, made with meat and potatoes: Grilled & Ready® chicken breast, veggies, and a baked potato. Simple and hearty.
Prep Time10 minutes
Cook Time60 minutes
Serves6
Calories370
Calories370
Total Fat11 g
Cholesterol40 mg
Sodium1020 mg
Total Carbohydrate48 g
Protein20 g
Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique.
To bake potatoes: Scrub thoroughly with a brush. Prick potatoes with a fork. Bake in a 425°F oven for 40-60 minutes or until tender.
In a large saucepan combine pasta sauce and milk. Stir in broccoli and Grilled & Ready Oven Roasted Diced Chicken Breasts. Cook, stirring occasionally, over medium heat until heated through.
To serve, roll each potato gently under your hand. Using a knife, cut an X in top of each potato. Press in and up on the ends of each potato. Serve sauce over split baked potatoes.
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