Chicken Amore Pasta Swap

This tasty chicken dish swaps in lighter broccoli cole slaw for pasta, but keeps rich Italian flavor around with creamy tomato soup and portabella. Recipe inspired by Hungry Girl Lisa Lillien.
  • Prep Time 10 minutes
  • Cook Time 21 minutes
  • Serves 2
  • Calories 300
  • Calories 300
  • Total Fat 4 g
  • Cholesterol 70 mg
  • Sodium 840 mg
  • Total Carbohydrate 37 g
  • Protein 34 g
  • Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique.
Share this recipe


  • 6 ounces Fully Cooked Frozen Grilled Chicken Breast Strips
  • 1 cup creamy tomato soup, 4g fat or less per serving
  • 1/2 cup fat-free sour cream
  • 2 tablespoons fresh basil
  • 1/4 teaspoon Italian seasoning
  • 4 cups broccoli cole slaw
  • 1 cup portabella mushroom, cut into bite sized pieces

Cooking Instructions

  1. In a medium bowl, thoroughly mix soup with sour cream. Stir in basil and Italian seasoning.
  2. Bring a large skillet sprayed with nonstick spray to medium-high heat. Add broccoli slaw and 1/2 cup water. Cover and cook until fully softened, 10 to 12 minutes. Uncover and, if needed, cook and stir until water has evaporated, 2 to 3 minutes.
  3. Transfer slaw to a large bowl and blot away excess moisture.
  4. Remove skillet from heat, re-spray and return to medium-high heat. Add mushrooms and cook and stir until softened, about 5 minutes.
  5. Meanwhile prepare Grilled & Ready Chicken Breast Strips according to package directions. Chop into smaller pieces.
  6. Add chicken, soup mixture and slaw to the skillet. Cook and stir until hot and well mixed, 1 to 2 minutes.
  • bvseo_sdk, net_sdk,
  • CLOUD, getAggregateRating, 141ms
  • bvseo-msg: The resource to the URL or file is currently unavailable.;
Did you make this tasty creation a little differently? Tell us how you made it and share your tips and tricks with everyone.
Share Your Cooking Tips

You might also like