Chicken Lasagna

The simple combination of basil and tomato work beautifully together with Grilled & Ready® Oven Roasted Diced Chicken Breast in this Italian classic.

The simple combination of basil and tomato work beautifully together with Grilled & Ready® Oven Roasted Diced Chicken Breast in this Italian classic.

Chicken Lasagna

Prep Time
20

MINUTES

20 minutes
Cook Time
45

MINUTES

45 minutes
Serves
6

Calories
310

  • Calories310
  • Total Fat14 g
  • Cholesterol85 mg
  • Sodium970 mg
  • Total Carbohydrate19 g
  • Protein26 g

Ingredients

Cooking Instructions

  • Preheat oven to 350°F. Lightly coat a 2-quart square baking dish with cooking spray. Spread 1/3 cup of the sauce into the bottom of the prepared dish. Top with two of the uncooked lasagna noodles.
  • In a medium bowl stir together ricotta cheese and 1 cup of the mozzarella cheese. Spoon half of the ricotta mixture over noodles. Sprinkle with half of the Romano cheese. Top with half of the chicken. Spoon half of the remaining sauce over chicken layer.
  • Top with two more noodles, the remaining ricotta mixture, and the remaining chicken. Add the two remaining noodles and sauce; sprinkle with the remaining mozzarella and Romano cheeses.
  • Bake, covered, 40-45 minutes or until bubbly and noodles are tender. Let stand, covered, 15 minutes before serving.