Chicken Tortilla Bake

Bake Grilled & Ready® fajita chicken strips with a hearty blend of veggies and Mexican cheese for a taste of the Southwest. Just 300 calories per serving.
Bake Grilled & Ready® fajita chicken strips with a hearty blend of veggies and Mexican cheese for a taste of the Southwest. Just 300 calories per serving.

Chicken Tortilla Bake

Prep Time
15

MINUTES

15 minutes
Cook Time
45

MINUTES

45 minutes
Serves
8

Calories
300

  • Calories300
  • Total Fat13 g
  • Cholesterol55 mg
  • Sodium1080 mg
  • Total Carbohydrate30 g
  • Protein19 g

Ingredients

Cooking Instructions

  • Preheat oven to 350°F. In a medium bowl combine soup, undrained tomatoes, and corn; set aside.
  • Sprinkle one-third of tortilla strips over bottom of an ungreased 3-quart rectangular baking dish. Spread half of the Grilled & Ready Fajita Chicken Strips over tortilla strips; spoon half of the soup mixture on top. Repeat layers, ending with a layer of tortilla strips.
  • Bake, covered, 40 minutes or until bubbly around the edges. Uncover; sprinkle with cheese. Bake 5 minutes or until cheese is melted. Let stand 10 minutes before serving.

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