Honey Crisp Apple Chicken Salad

A crisp and refreshing salad on a bed of crunchy romaine and iceberg lettuce. Chopped honey crisp apples and crumbled feta pair with a balsamic vinaigrette to bring out the flavor and smoke in the Applewood chicken.



A crisp and refreshing salad on a bed of crunchy romaine and iceberg lettuce. Chopped honey crisp apples and crumbled feta pair with a balsamic vinaigrette to bring out the flavor and smoke in the Applewood chicken.



Honey Crisp Apple Chicken Salad

Prep Time
15

MINUTES

15 minutes
Cook Time
8

MINUTES

8 minutes
Serves

Calories
350

  • Calories350
  • Total Fat18 g
  • Cholesterol95 mg
  • Sodium920 mg
  • Total Carbohydrate20 g
  • Protein26 g

Ingredients

Cooking Instructions

  • Cut and wash half a head each of romaine and iceberg lettuce
  • Core apple and cut into matchsticks
  • Warm a medium skillet and add enough olive oil to lightly cover bottom of pan
  • Add 2 cups chicken, cover and cook until warm, about 5 to 8 minutes
  • Toss lettuces in a bowl with 1 tablespoon balsamic vinaigrette
  • Place salad in bowl and top with warm chicken, apples, feta cheese and sunflower kernels

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