A sweet, tangy and aromatic twist on barbecue sauce served up on easy-to-enjoy tender drumsticks.
Honey Garlic Chicken
- Total Fat5 g
- Cholesterol78 mg
- Sodium506 mg
- Total Carbohydrate26 g
- Protein14 g
- Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique.
2 pound Fresh Chicken Drumsticks
1 cup steak sauce
1/2 cup honey
1 teaspoon garlic powder
1/2 teaspoon hot pepper sauce
- Preheat oven to 375°F. Wash hands. Line bottom of broiler pan with foil. Place drumsticks in foil-lined pan. Combine steak sauce and remaining ingredients; pour over chicken.
- Bake 45 minutes or until done (internal temp 180°F).