Peppery Seasoned Beef Steaks

Salt, pepper and twenty minutes of your time is all it takes to bring out the natural flavor of 1-inch thick tender beef steaks.
Salt, pepper and twenty minutes of your time is all it takes to bring out the natural flavor of 1-inch thick tender beef steaks.

Peppery Seasoned Beef Steaks

Prep Time
5

MINUTES

5 minutes
Cook Time
15

MINUTES

15 minutes
Serves
4

Calories
338

  • Calories338
  • Total Fat14 g
  • Cholesterol144 mg
  • Sodium508 mg
  • Total Carbohydrate0 g
  • Protein50 g

Ingredients

  • 4 , cut 1-inch thick, 2-lbs.

  • 1 teaspoon seasoned salt

  • 1 teaspoon seasoned pepper

Cooking Instructions

  • Preheat grill to medium. Combine seasoned salt and pepper; press onto steaks.
  • Grill steaks, uncovered and turning occasionally, 15 to 18 minutes for medium rare to medium doneness (internal temp 150°F to 160°F).

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