Original Chicken Breast Sliders

Our breaded, all-natural* white meat chicken sandwich on an artisan bun now comes in minis. But don’t let their size fool you. They’ll satisfy your biggest chicken sandwich cravings within minutes. Share the deliciousness or save them all for yourself.

Find it in the frozen snacks section.  

  • Made with Artisan Bun
  • 20g of Protein
  • Made With All Natural* White Meat Chicken
  • No Added Hormones or Steroids**
  • 20.8-oz box of 8 fully cooked Original Chicken Breast Sliders

*Minimally Processed / No Artificial Ingredients

**Chicken Raised With: No Added Hormones or Steroids

**Federal Regulations Prohibit the use of Added Hormones or Steroids in Chicken

How To Cook

Air Fry:

Keep frozen until ready to use. Prepare from frozen. For best results always follow heating instructions. Equipment varies, please adjust timing as needed.

Air Fryer
1. Remove sliders from packaging.
2. Remove chicken from buns and set bun aside.
3. Place chicken in tray of air fryer. Close tray.
4. Set temperature to 360°F and heat chicken for 6-7 minutes or until hot.
5. To heat buns: pause timer when 2 minutes are remaining, open tray and place buns in with chicken. Close tray and continue heating for 2 minutes.
6. Carefully remove bun and chicken from tray, reassemble sliders to serve.


Bake:

Keep frozen until ready to use. Prepare from frozen. For best results always follow heating instructions. Equipment varies, please adjust timing as needed.

Conventional Oven
1. Preheat oven to 425°F.
2. Remove sliders from packaging.
3. Remove chicken from buns and place on a baking sheet.
4. Wrap buns in foil and place on a baking sheet.
5. Bake chicken and buns for 10 minutes or until hot.
6. Remove from oven and carefully place chicken in buns to serve.


Microwave:

Keep frozen until ready to use. Prepare from frozen. For best results always follow heating instructions. Equipment varies, please adjust timing as needed.

Microwave
1. Remove sliders from packaging.
2. Remove chicken from buns and place on microwave-safe plate.
3. Microwave chicken on High for 1 minute to 1 minute 10 seconds or until hot.
4. Wrap buns in paper towel and microwave on High for 20 seconds or until hot.
5. Place chicken in buns, let chicken sliders stand for 1 minute before serving.


Nutritional Information

Allergens

  • Wheat